Cranberry Orange Sangria (Print)

Zesty cranberry-orange sangria featuring fresh fruit, sparkling citrus, and a naturally sweet finish.

# Components:

→ Fruit

01 - 1 large orange, thinly sliced
02 - 1 cup fresh cranberries
03 - 1 lemon, thinly sliced
04 - 1 apple, cored and diced (optional)
05 - 1/2 cup pomegranate seeds (optional)

→ Liquids

06 - 2 cups 100% cranberry juice (unsweetened, if preferred)
07 - 1 cup orange juice (freshly squeezed recommended)
08 - 2 cups sparkling water or club soda
09 - 1/2 cup apple juice

→ Sweetener

10 - 2 to 3 tablespoons maple syrup or honey, to taste

→ Garnish

11 - Fresh mint leaves
12 - Extra orange slices

# Directions:

01 - Layer orange slices, fresh cranberries, lemon slices, apple, and pomegranate seeds into a large pitcher.
02 - Pour in cranberry juice, orange juice, and apple juice. Stir thoroughly to mix the fruits and liquids.
03 - Taste the mixture and add your preferred amount of maple syrup or honey if additional sweetness is desired. Stir until completely dissolved.
04 - Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to infuse.
05 - Just before serving, gently pour in sparkling water or club soda and stir to combine.
06 - Pour into glasses filled with ice and garnish with fresh mint leaves and additional orange slices.

# Expert Advice:

01 -
  • Easy to prepare in ten minutes
  • Uses only simple fresh ingredients
  • Works for all ages and dietary needs
  • Can be made ahead for parties and gatherings
  • Naturally vibrant and impressive in appearance
02 -
  • Completely free from major allergens
  • Suitable for vegan and gluten-free diets when using maple syrup
  • High in vitamin C and antioxidants
  • Can be made up to a day in advance
03 -
  • Always chill your glasses beforehand for extra refreshment
  • Taste the sangria before chilling and tweak the sweetness as needed since chilling can dull flavors
  • Do not skimp on the fresh mint garnish It adds fragrance and makes every glass feel special

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