A vibrant dessert spread featuring ice cream cones, assorted toppings, fresh fruit, and candies for easy entertaining.
# Components:
→ Ice Cream and Cones
01 - 8 waffle cones or sugar cones
02 - 2 pints assorted ice cream flavors (vanilla, chocolate, strawberry, etc.)
→ Toppings
03 - 1/2 cup rainbow sprinkles
04 - 1/2 cup mini chocolate chips
05 - 1/2 cup crushed nuts (peanuts, almonds, pecans)
06 - 1/2 cup chocolate sauce
07 - 1/2 cup caramel sauce
08 - 1/2 cup whipped cream
→ Fresh Fruit and Treats
09 - 1 cup sliced strawberries
10 - 1 cup blueberries
11 - 1 cup banana slices
12 - 1 cup mini marshmallows
13 - 1 cup assorted candies (gummy bears, chocolate pieces, etc.)
14 - 8 maraschino cherries
# Directions:
01 - Place the ice cream cones in an attractive pattern on a spacious serving board or tray.
02 - Scoop ice cream into each cone immediately before serving, or keep pints chilled for self-service.
03 - Distribute small bowls containing all toppings, sauces, whipped cream, and fruit around the cones.
04 - Decorate the board with marshmallows, assorted candies, and maraschino cherries for color and appeal.
05 - Encourage guests to personalize their cones using the available toppings and treats.
