Pin A decadent twist on the classic campfire treat, these Caramel Apple S'mores Stacks combine gooey marshmallows, crisp apple slices, rich chocolate, and luscious caramel sauce between crisp graham crackers: a perfect blend of sweet, tart, and creamy textures.
I first made these Caramel Apple S'mores Stacks on a chilly fall evening when the usual s'mores felt like they needed a seasonal upgrade. Adding apple slices and caramel made them an instant hit with my family: now we look forward to this cozy treat every time we have a campfire or just want something special indoors.
Ingredients
- Granny Smith apple: 1 large: cored and thinly sliced
- Graham cracker squares: 8
- Large marshmallows: 4
- Milk or dark chocolate squares: 4
- Caramel sauce: 4 tbsp: store-bought or homemade
- Ground cinnamon: 1/4 tsp: for dusting: optional
Instructions
- Prepare Heat Source:
- Preheat your broiler or prepare a grill for medium heat.
- Layer Base:
- Arrange the graham cracker squares on a tray: place a chocolate square on four of the crackers.
- Build Marshmallow Layer:
- Top each chocolate square with a marshmallow.
- Toast Marshmallows:
- Toast the marshmallows under the broiler for 1–2 minutes or over the grill until golden and soft: watch closely to prevent burning.
- Add Apple:
- Place 2–3 apple slices on top of each toasted marshmallow.
- Drizzle Caramel:
- Drizzle 1 tablespoon of caramel sauce over the apples on each stack: sprinkle with cinnamon if desired.
- Sandwich & Serve:
- Top each stack with the remaining graham crackers: gently pressing to sandwich. Serve immediately while warm and gooey.
Pin We love making these together as a family: everyone helps layer the ingredients before we toast the marshmallows. Even the kids get excited watching the gooey stacks come together, and there's lots of laughter as someone inevitably gets sticky caramel on their fingers!
Required Tools
Baking tray or grill: small saucepan if making caramel: knife: spoon
Allergen Information
Contains wheat, milk, soy, and possibly egg: always check product labels for specific allergens.
Nutritional Information
Each serving contains about 270 calories: 8 g total fat: 48 g carbohydrates: 2 g protein.
Pin Enjoy these Caramel Apple S'mores Stacks while they're warm and gooey: perfect for a sweet ending to any gathering or a cozy night in.
Recipe FAQ
- → Can I use different apples?
Yes, you can swap Granny Smith for other varieties like Honeycrisp or Fuji for a sweeter flavor.
- → How do I toast marshmallows indoors?
Use your broiler on high, keeping a close eye to prevent burning. They turn golden in about 1–2 minutes.
- → Is homemade caramel necessary?
No, store-bought caramel works well, but homemade caramel adds a richer flavor and freshness.
- → Can I add spices to the stack?
Sprinkle ground cinnamon or a pinch of sea salt for extra flavor and aromatic complexity.
- → Are there ways to make it vegan?
Use dairy-free chocolate, vegan marshmallows, and caramel to make the stack suitable for a vegan diet.
- → What's the best way to serve these?
Serve the stacks immediately while the marshmallow and caramel are warm for the best gooey texture.