# Components:
→ Candy Base
01 - 16 mini candy canes
02 - 8 mini chocolate bars (e.g., Kit Kat, Milky Way, or similar)
→ Decorations
03 - 16 small candy eyes
04 - 8 mini pretzels (twisted shape, for antlers)
05 - 8 red chocolate candies (such as M&Ms, for Rudolph's nose)
06 - 1/2 cup white chocolate chips or candy melts (for glue)
# Directions:
01 - Line a tray with parchment paper to organize components for assembly.
02 - Melt white chocolate chips or candy melts in a microwave-safe bowl using 30-second intervals, stirring until smooth and fluid.
03 - Arrange two mini candy canes parallel with curved sides facing outward to create sled runners.
04 - Place a mini chocolate bar across the candy cane runners and secure it by applying melted white chocolate; hold briefly until it sets.
05 - Dip the bottom ends of two mini pretzels into melted chocolate and affix them atop the chocolate bar to resemble antlers.
06 - Attach two candy eyes and a red chocolate candy at the front of the bar using melted chocolate to assemble Rudolph’s face.
07 - Allow the sleds to firm up at room temperature or refrigerate briefly until chocolate is fully hardened.
08 - Carefully transfer completed sleds to a serving platter or package as edible gifts.