Browse Every Recipe - Page Number 8

Chocolate sponge cake rolled with peppermint cream, covered in ganache, finished with crushed candy canes.

Brussels sprouts roasted with maple, bacon, and Parmesan, finished with fresh lemon.

Snickerdoodles joined with creamy eggnog buttercream, cinnamon, and nutmeg for a cozy holiday treat.

Vibrant spinach pasta tossed with basil pesto and a creamy ricotta swirl for a festive Italian-inspired main dish.

A cost-conscious pasta classic featuring chicken, marinara, and melted cheese in one-pan convenience.

Creamy, colorful pinwheel wraps with turkey and cranberry—easy for entertaining, perfect for the holidays.

Tangy cherries, creamy filling, and toasted tortilla wraps make a warm, simple breakfast option.

Silky butternut squash blends with cheddar, Gruyère, and crispy topping for a comforting, autumn-inspired pasta dish.

Bold Cajun chicken, sweet roasted corn, and creamy Alfredo sauce tossed with pasta for a flavor-packed main.