Rainbow Arch Bright Veggie Sticks

Featured in: Party Snacks

This vibrant platter showcases a rainbow arch of freshly cut vegetable sticks including bell peppers, carrots, cucumbers, celery, purple cabbage, and cherry tomatoes. The vegetables are cut uniformly for a visually appealing presentation and served with optional dips like hummus or ranch. This no-cook snack is quick to prepare, nutritious, and ideal for gatherings or kid-friendly appetizers. Enhance texture by chilling sticks in ice water and experiment by adding snap peas or squash for extra color.

Updated on Tue, 02 Dec 2025 14:40:00 GMT
Rainbow Arch Bright Veggie Sticks: A colorful array of fresh, crunchy vegetables served as a healthy and vibrant snack. Pin
Rainbow Arch Bright Veggie Sticks: A colorful array of fresh, crunchy vegetables served as a healthy and vibrant snack. | grillandbites.com

A vibrant, healthy platter of crisp, colorful vegetable sticks arranged in a rainbow arch, perfect for snacking, parties, or as a kid-friendly appetizer.

This simple veggie platter was a hit at my last family gathering, bringing smiles and healthy choices together.

Ingredients

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  • Vegetables: 1 red bell pepper seeded and cut into sticks, 1 orange bell pepper seeded and cut into sticks, 1 yellow bell pepper seeded and cut into sticks, 1 cup carrot sticks, 1 cup cucumber sticks, 1 cup celery sticks, 1 cup purple (or red) cabbage cut into strips, 1 cup cherry tomatoes
  • Dip (optional): 1/2 cup hummus or ranch dip

Instructions

Step 1:
Wash and dry all vegetables thoroughly
Step 2:
Cut bell peppers carrots cucumbers celery and cabbage into sticks or strips of similar size for even presentation
Step 3:
On a large platter or board arrange the vegetable sticks in an arch shape grouping each color together to form a rainbow
Step 4:
Place cherry tomatoes at one end of the arch as the pot of gold or clouds
Step 5:
Serve with hummus or ranch dip in a small bowl on the side
Image shows Rainbow Arch Bright Veggie Sticks, ideal for parties, with glistening bell peppers and carrots ready to enjoy. Pin
Image shows Rainbow Arch Bright Veggie Sticks, ideal for parties, with glistening bell peppers and carrots ready to enjoy. | grillandbites.com

My kids love helping me arrange the veggies in rainbow order—it turns snack time into a fun activity!

Notes

Try adding snap peas yellow squash or radishes for more color and variety. Pair with a yogurt-based dip or guacamole for alternative flavors.

Required Tools

Sharp knife Cutting board Large serving platter or board Small bowl for dip

Nutritional Information

Calories 70 Total Fat 0.5 g Carbohydrates 16 g Protein 2 g (per serving without dip)

See a stunning Rainbow Arch Bright Veggie Sticks platter including red, orange, and yellow bell peppers forming a delicious rainbow. Pin
See a stunning Rainbow Arch Bright Veggie Sticks platter including red, orange, and yellow bell peppers forming a delicious rainbow. | grillandbites.com

This rainbow veggie platter is as delightful to look at as it is to eat—perfect for any occasion.

Recipe FAQ

What vegetables are included in the rainbow arch?

The arch features red, orange, and yellow bell peppers, carrot sticks, cucumber sticks, celery sticks, purple cabbage strips, and cherry tomatoes.

How can I keep the vegetable sticks crisp?

Chilling the cut vegetables in ice water for about 10 minutes before arranging helps maintain crispness and freshness.

Are there suggested dips to accompany the veggie sticks?

Hummus or ranch dip are recommended, but yogurt-based dips or guacamole are great alternatives to complement the flavors.

Can I add other vegetables for variety?

Yes, adding snap peas, yellow squash, or radishes can provide additional colors and textures to the presentation.

Is this platter suitable for special diets?

It's naturally vegan and gluten-free when paired with plant-based dips. Check dip ingredients carefully for allergens if using ranch or other dairy-based dips.

Rainbow Arch Bright Veggie Sticks

Crisp, colorful veggie sticks arranged in a vibrant rainbow arch, perfect for snacking or parties.

Prep duration
20 min
Cook duration
1 min
Overall duration
21 min


Skill level Easy

Heritage International

Output 4 Portions

Dietary requirements Vegan, No gluten

Components

Vegetables

01 1 medium red bell pepper, seeded and cut into sticks
02 1 medium orange bell pepper, seeded and cut into sticks
03 1 medium yellow bell pepper, seeded and cut into sticks
04 1 cup carrot sticks
05 1 cup cucumber sticks
06 1 cup celery sticks
07 1 cup purple or red cabbage, cut into strips
08 1 cup cherry tomatoes

Dip (optional)

01 1/2 cup hummus or ranch dip

Directions

Phase 01

Clean vegetables: Wash and dry all vegetables thoroughly to ensure freshness.

Phase 02

Cut vegetables: Slice bell peppers, carrots, cucumbers, celery, and cabbage into uniform sticks or strips for consistent presentation.

Phase 03

Arrange vegetable sticks: On a large serving platter or board, organize the vegetable sticks into a rainbow arch, grouping each color closely together.

Phase 04

Add cherry tomatoes: Position cherry tomatoes at one end of the arch to represent the pot of gold.

Phase 05

Serve with dip: Place hummus or ranch dip in a small bowl alongside the vegetables for dipping.

Tools needed

  • Sharp knife
  • Cutting board
  • Large serving platter or board
  • Small bowl for dip

Allergy details

Review each ingredient for potential allergens and consult healthcare providers if you're uncertain about any components.
  • May contain dairy and eggs if ranch dip is used; otherwise, no common allergens present.

Nutrition breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 70
  • Fat: 0.5 g
  • Carbohydrates: 16 g
  • Protein: 2 g