Pin A vibrant, healthy snack platter featuring a colorful array of fresh fruits, vegetables, cheeses, and dips—perfect for sharing at parties or as a cheerful midday pick-me-up.
This tray has become my go-to for gatherings because everyone loves the variety and freshness it offers.
Ingredients
- Fresh Fruits: 1 cup pineapple chunks, 1 cup strawberries, halved, 1 cup orange segments, 1 cup seedless grapes
- Fresh Vegetables: 1 cup baby carrots, 1 cup cucumber slices, 1 cup yellow bell pepper strips, 1 cup cherry tomatoes
- Cheese & Crackers: 150 g cheddar cheese, cubed, 150 g gouda cheese, sliced, 1 cup gluten-free crackers
- Dips: ½ cup hummus, ½ cup Greek yogurt dip (plain or with herbs)
Instructions
- Step 1:
- Wash and dry all fruits and vegetables thoroughly.
- Step 2:
- Slice and prepare all fruits and vegetables as indicated.
- Step 3:
- Arrange fruits on one section of a large platter, grouping by color for visual appeal.
- Step 4:
- Arrange vegetables in another section, fanning out for easy access.
- Step 5:
- Add cheese cubes and slices to the tray in a separate section.
- Step 6:
- Place gluten-free crackers in a small pile or bowl on the tray.
- Step 7:
- Spoon hummus and Greek yogurt dip into small bowls and nestle them on or near the platter.
- Step 8:
- Serve immediately, or cover and refrigerate until ready to serve.
Pin Gathering around this snack tray always sparks joy in our family, with everyone picking their favorites and sharing stories.
Notes
For extra color, add sliced kiwi, blueberries, or radishes. Substitute cheeses as desired (e.g., mozzarella, Swiss). Pair with a crisp white wine or sparkling water with citrus slices. For a vegan option, use plant-based cheeses and dips.
Required Tools
Large serving platter or tray, Small bowls for dips, Sharp knife, Cutting board
Nutritional Information
Calories: 220, Total Fat: 9 g, Carbohydrates: 28 g, Protein: 9 g (per serving)
Pin This snack tray is perfect for brightening any occasion and can be easily customized to your taste.
Recipe FAQ
- → What fruits are included in the tray?
Pineapple chunks, strawberries, orange segments, and seedless grapes are used for a fresh, colorful selection.
- → Which cheeses complement this snack tray?
Cheddar and gouda cheeses are sliced and cubed to add variety and richness to the platter.
- → Are the dips suitable for all diets?
The hummus and Greek yogurt dips provide creamy textures; plant-based alternatives can be used for vegan options.
- → How should the tray be arranged for best presentation?
Arrange fruits by color in one section, vegetables in another, cheeses next, and place dips in small bowls nearby for easy access.
- → Can this tray be prepared in advance?
Yes, cover and refrigerate until serving to maintain freshness and flavor.